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Edible Gelatin - 1

Edible Gelatin - 1
Edible Gelatin - 1

Product Description

Commercial gelatins vary from80 to 260 Bloom grams and, except for specialty items, are free of added colors, flavors, preservatives, and chemical additives. Gelatin is a generally recognized as safe (GRAS) food, gelatin's most desirable properties are its melt-in-the-mouth characteristics and its ability to form thermoreversible gels. In addition, gelatin is relatively unaffected by ionic strength and is stable over a broad pH range. Gelatin is preferred in many applications for its clarity and bland flavor.

Company: Xiamen Xinwulong Gelatin Co., Ltd.

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